BANANA-CARAMEL CREAM PIE*

Made to order with pecan-caramel Foster sauce and topped with fresh-made whipped cream.

EMPANADA*

Rich pastry filled with banana, honey, pecans, cinnamon and Frangelico cream sauce. Served with cinnamon ice cream.

LOCO SUNDAE

A giant sundae with two scoops of vanilla ice cream, overflowing with caramel sauce, chocolate brandy butter sauce and chocolate sauce. Topped with whipped cream.

TRIPLE LAYER CHOCOLATE CAKE

A moist dark chocolate cake laced with a creamy chocolate icing. Served with vanilla ice cream.

HELADO CAJETA*

Cinnamon ice cream which is rolled in a mixture of toasted coconut and pecans, and topped with a caramel sauce.

*These items contain nuts.